Raised free-run, our duck arrives in richly nourishing WholePrey ratios of meat, organs, and cartilage or bone that mirror the natural diet, while delicious pear, squash, and pumpkin support healthy digestion.
HOW MUCH MEAT?
ACANA Free-Run Duck is loaded with 50% duck.
HOW MUCH FRESH MEAT?
1/2 of the meat in ACANA Singles is FRESH, and 1/2 is dried.
HOW MANY MEATS?
ACANA Singles feature a single animal protein in WholePrey ratios of meat, organs, and cartilage or bone.
Free-run duck – meat, giblets, and cartilage or bone from rural farms.
Ingredients: Fresh duck (18%), duck meat meal (17%), whole green peas, whole red lentils, fresh duck giblets (liver, heart, kidney) (7%), duck fat (6%), fresh Bartlett pears (4%), whole garbanzo beans, whole green lentils, whole yellow peas, dried duck cartilage (2%), lentil fibre, marine algae (1.2%) (pure and sustainable source of DHA and EPA), fresh whole butternut squash, fresh whole pumpkin, dried brown kelp, freeze-dried duck liver (0.1%), salt, fresh whole cranberries, fresh whole blueberries, chicory root, turmeric root, milk thistle, burdock root, lavender, marshmallow root, rosehips, enterococcus faecium.
Supplements: Vitamin E, Zinc Chelate, Copper Chelate.